2 pounds ground beef

1 cup Italian bread crumbs

1 envelope dried onion soup mix

1 8-ounce can tomato sauce

1 small onion finely chopped

2 eggs

4 strips of bacon

Combine first 6 ingredients in a large bowl and mix well.   Mound into a loaf and place gently into 9x5 metal loaf pan.   Place bacon strip over top of loaf.  Bake at 350°F for 1 hour 20 minutes.  Let stand 15 minutes before slicing.

Old-Fashioned Meatloaf > Creamy Mashed Potato Bake > Cheesy Carrot Casserole > Triple Layer Chocolate Cake