UPDATE: An additional 5,156,076 pounds of raw beef product that were produced and packed from July 26, 2018 to Sept. 7, 2018 have been added to an earlier recall by the United States Department of Agriculture's Food Safety and Inspection Service.

FSIS fears that some of the affected beef product may be frozen and in consumers’ freezers.

The advise that these products should be thrown away or returned to the place of purchase.

The update comes as inspectors investigate a Salmonella Newport outbreak, which brings the total amount of affected beef to 12,093,271 pounds of raw beef products that may be contaminated.

The products have an establishment number “EST. 267” inside the USDA mark of inspection. These items were shipped to retail locations and institutions nationwide.

Those retailers are:

  • Sam's Club
  • Walmart
  • Winn Dixie

PREVIOUS STORY:JBS Tolleson Inc., an Arizona company is recalling nearly 7 million (6,937,195) pounds of various raw, non-intact beef products that may be contaminated with salmonella.  The U.S. Department of Agriculture's Food Safety and Inspection Service made the announcement Tuesday.

The items, including ground beef, were packaged on various dates from July 26, 2018 to September 7, 2018. :
The products have an establishment number "est. 267" inside the USDA mark of inspection.
These items were shipped to retail locations and institutions nationwide.

There has been at least 57 cases of illness from 16 states reported between August 5 to September 6, 2018.
FSIS is concerned that some product may be frozen and in consumers' freezers.
Consumers who have purchased these products are urged not to eat them.
These products should be thrown away or returned to the place of purchase.

Winn Dixie Supermarkets in Georgia is on the list of retailers that received a shipment of this product.